10 May 2014: An Introduction to Edible Gardening & Composting

10 May 2014

An Introduction to Edible Gardening & Composting

1405_IntrotoEdibleGardening_poster


A beginner’s guide to growing food at home – soil, planting, climate, composting, watering, natural fertiliser, pest and disease control and harvesting produce.

Meet and gain insights from Dr Sultan Ismail – Soil Biologist and Ecologist from India well known for his work in soil ecology, vermitech, soil remediation and eco-education. There will also be easy edible gardening demonstrations by the Natural Farming Unit from Consumers Association Penang (CAP).

A collaboration between Eats, Shoots & Roots and the good folks at Cultivate Central

Time, Date, FeesRegister Now

Time and Date

9am – 1pm.
Saturday, 10th May 2014

Location

Eats, Shoots & Roots,
Bukit Gasing, Petaling Jaya.

Workshop Fees

RM180, inclusive of tea breaks, refreshments and edible garden starter kit

Discounts are available too:

icon_earlybird_starEarly Bird
Register before 20th April 2014, and get a discounted fee of RM165.

icon_mates_stsarMates Rates
Sign up with another friend or more, and get a discounted fee of RM165 each.

Register early to secure a place on the workshop, places are limited to 20 students.
Click here to register now